tag:blogger.com,1999:blog-54775354098244540612024-03-08T16:27:58.494-08:00MB's Recipe IndexMBhttp://www.blogger.com/profile/10906430209366341827noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5477535409824454061.post-52508594913944092802009-05-25T17:29:00.000-07:002020-09-13T18:03:44.552-07:00Recipe Index<span class="Apple-style-span" style="font-weight: bold;"><div><span class="Apple-style-span" style="font-weight: normal;">I wanted to write a quick note about the recipes that follow. Some readers have asked if they are all "mine." The short answer is that yes, they are. I have linked to the recipe that inspired me, when I am able to, but I have changed something about every single recipe that I have posted on my blog, usually some of the ingredients and proportions and instructions. Some of the recipes are so old that they are classified under family heirloom status, and I don't know the original provenance. I try to make new recipes at least twice before posting about them, but mistakes are bound to happen; let me know if you notice any major discrepancies between what you make and what I have written in terms of serving portions or prep time or ingredient list or anything else. Enjoy!</span></div><div>
</div>Beverages</span><div><a href="http://mbsartofcooking.blogspot.com/2009/07/yale-game.html">Ginger Ale</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/12/tis-seasonof-peppermint-2.html">Hot Chocolate</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/04/when-life-gives-you-lemons.html">Lemonade</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/05/my-favorite-kind-of-beer.html">Root Beer Float</a></div><div>
</div><div><span class="Apple-style-span" style="font-weight: bold;">Breakfast Dishes</span></div><div><a href="https://mbsartofcooking.blogspot.com/2020/09/quaran-bagels.html" target="_blank">Bagels</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/05/anniversary.html">Blueberry Muffins</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/04/fry-fry-again.html">Cake Doughnuts in a Rush</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/01/say-cheese.html">Cheese Scones with Roasted Tomato Salsa</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/01/count-me-cinnam-in.html">Cinnamon Swirl Bread</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/03/breakfast-in-five-minutes-or-less.html">Egg Sandwich</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/01/stuck.html">Popovers</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/09/crackberry.html">Scones with Devonshire Cream</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/02/lazy-sunday.html">Whole Wheat Pancakes</a></div><div>
</div><div><span class="Apple-style-span" style="font-weight: bold;">Appetizers</span></div><div><a href="http://mbsartofcooking.blogspot.com/2009/05/it-takes-little-bit-of-thyme.html">Beginning-of-Summer Tomato Tart</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/10/world-is-your.html">Oysters on the Half-shell</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/05/red-hot-chile-peppers-2.html">Red Pepper Jam</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/01/say-cheese.html">Roasted Tomato Salsa</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/08/you-say-tomatillo.html">Roasted Tomatillo Salsa</a></div><div>
</div><div><span class="Apple-style-span" style="font-weight: bold;">Soups</span></div><div><a href="http://mbsartofcooking.blogspot.com/2008/12/warming-up-from-inside-out.html">B's Black Bean Soup</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/08/corny-but-good.html">Roasted Corn Chowder</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/04/red-hot-chile-peppers.html">Tortilla Soup</a></div><div>
</div><div><span class="Apple-style-span" style="font-weight: bold;">Main Courses</span></div><div><a href="http://mbsartofcooking.blogspot.com/2009/11/peter-peter.html">Afghan-style Pumpkin with Yogurt and Meat Sauces (</a><i><a href="http://mbsartofcooking.blogspot.com/2009/11/peter-peter.html">Kaddo Bourani</a></i><a href="http://mbsartofcooking.blogspot.com/2009/11/peter-peter.html">)</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/07/wink-wink.html">Artichoke-Mushroom-Fontina Panini (WNK)</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/07/thumper.html">Chicken Schnitzel with Caper Sauce</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/02/of-climate-and-change.html">Eggplant Parmesan</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/06/you-say-tomato.html">Fish "en Papillote"</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/06/flankly-i-like-steak.html">Flank Steak with Ginger-Soy Marinade</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/03/helpers.html">Homemade Egg Noodles</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/02/fit-for-king.html">King Ranch Chicken Enchiladas</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/03/of-wine-and-words.html">Matar Paneer with Yogurt Raita</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/03/helpers.html">Pasta with Bagna Cauda</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/03/carbo-kid.html">Potato Pizza</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/12/verdict.html">Red Gnocchi</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/02/b-was-away-again-this-weekend-of-course.html">Spaghetti Carbonara</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/10/wnk-so-long-farewell-auf-weidersehen.html">Stirfry with Tofu, Green Beans, and Bell Pepper (WNK)</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/06/i-am-delicious.html">Tamarind Shrimp with Avocado</a></div><div>
</div><div><span class="Apple-style-span" style="font-weight: bold;">Side Dishes</span></div><div><a href="http://mbsartofcooking.blogspot.com/2008/12/warming-up-from-inside-out.html">Corn Bread</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/02/last-saturday-was-one-of-those.html">Insalata Tricolore</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/11/default.html">Sauteed Broccoli with Garlic</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/01/cauliflower-i-hardly-know-er.html">Spicy Roasted Cauliflower</a></div><div><span class="Apple-style-span" style="color: #551a8b;"><a href="http://mbsartofcooking.blogspot.com/2009/03/of-wine-and-words.html">Yogurt Raita</a></span>
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</div><div><span class="Apple-style-span" style="font-weight: bold;">Desserts (Heavy on the Frozen Varieties!)</span></div><div><a href="http://mbsartofcooking.blogspot.com/2009/07/everyone-in-family-likes-ice-cream.html">Almond Macaroons</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/06/all-cot-up.html">Apricot Galette</a></div><div><a href="http://mbsartofcooking.blogspot.com/2008/12/tis-seasonof-peppermint.html">Basic Vanilla Ice Cream Custard</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/08/inspiration.html">Carrot Cupcakes with Molasses Cream Cheese Frosting</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/01/sherbert.html">Clementine "Sherbert"</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/12/blogversary.html">Cranberry Walnut Upside-down Cake</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/09/figs-and-cream.html">Figs and Cream Ice Cream</a></div><div><a href="http://mbsartofcooking.blogspot.com/2008/12/beginning.html">Filbert Toffee</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/05/little-bit-of-white-powder.html">Hazelnut Thumbprint Cookies</a></div><div><a href="http://mbsartofcooking.blogspot.com/2008/12/tis-seasonof-peppermint.html">Peppermint Chocolate Chip Ice Cream</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/12/tis-seasonof-peppermint-2.html">Peppermint Marshmallows</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/07/let-them-eat-cake.html">Raspberry Buttermilk Cake</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/02/valentine.html">Red Velvet Cupcakes</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/03/salty-sweet.html">Salted Caramel Ice Cream</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/02/research.html">Spiced Caramel Corn</a></div><div><a href="http://mbsartofcooking.blogspot.com/2009/06/ripe-strawberries-ripe.html">Strawberry Fruit Roll-up</a></div><div>
</div><div><b>Jams</b></div><div><a href="http://mbsartofcooking.blogspot.com/2009/09/crackberry.html">Blackberry Jam</a></div><div><a href="http://mbsartofcooking.blogspot.com/2010/03/citrus.html">Kumquat Earl Grey Marmalade</a></div><div><div><a href="http://mbsartofcooking.blogspot.com/2009/05/red-hot-chile-peppers-2.html">Red Pepper Jam</a></div></div>MBhttp://www.blogger.com/profile/10906430209366341827noreply@blogger.com0